Lena's Wood-Fired Pizza & Tap Menu

Vegetarian. Creamy spinach-artichoke dip, crostini.

Whipped feta, grilled sourdough, prosciutto di Parma, fig jam, spicy honey.

Lump crabmeat, garlic cream cheese, roasted corn, toasted crostinis.

Focaccia, pepperoni sauce.

Cannellini beans, spinach, italian mild sausage, parmesan breadcrumbs.

Grilled hearts of romaine, crumbled garlic focaccia croutons, crushed pancetta, shaved parmesan, creamy garlic dressing.

Gluten-free. 18-month aged prosciutto di Parma, burrata, baby heirloom tomatoes, basil, extra virgin olive oil, minus 8 vinegar, balsamic glaze.

Kale, mixed greens, cherry tomatoes, cucumber, chickpeas, avocado, Castelvetrano olives, salami, provolone, Calabrian chili, pepperoncini, house Italian vinaigrette.

Red wine poached pear, arugula, candied walnuts, gorgonzola cheese, drizzled with a red wine-honey vinaigrette.

Vegetarian, Gluten free. Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette.

Vegetarian. Warm farro, tomato bruschetta, house-made guacamole, white bean dip, feta, frisee, cilantro lime vinaigrette.

Vegetarian. Modern twist on the classic caprese salad, featuring farro, heirloom tomatoes, fresh mozzarella, basil, balsamic reduction.

Smoked provolone, crispy pancetta, caramelized onions, roasted garlic-sun dried tomato aioli, onion brioche bun.

Vegetarian, Basil pesto, house-made fresh mozzarella, plum tomatoes, basil, ciabatta.

Lena’s giant meatball, marinara, smoked provolone, hoagie roll.

crispy chicken breast, marinara, fresh mozzarella, ciabatta

Herb-marinated, wood roasted half chicken, potato gnocchi with baby spinach, sun-dried tomatoes, mushrooms, lemon-parmesan butter sauce.

Pan-seared atlantic salmon, house-made linguine, roasted broccolini, sun-dried tomato cream sauce.

Vegetarian. Breaded eggplant, marinara, fresh mozzarella, extra long hand cut spaghetti.

Breaded chicken breast, mozzarella, provolone, extra long hand cut spaghettii.

Rigatoni, spicy tomato-vodka sauce, pancetta, mozzarella, baked in the wood, burning oven.

Vegetarian. House-made pappardelle pasta, mixed wild mushrooms, truffle cream sauce, shaved, parmesan, fresh herbs.

Creamy alfredo sauce, parmesan, house-made linguine.

Roasted red peppers, parmesan, sun-dried tomatoes, vodka tomato sauce, house-made penne.

Tomato sauce, mozzarella.

Tomato sauce, pepperoni, mozzarella.

Grilled 5 oz chicken breast served with a choice of mixed Veggies (yellow and green zucchini, carrots sauteed), chips or fries for additional charge.

5 oz. hanger steak, fries.

Lady fingers soaked in brandy-laced coffee, layered with mascarpone cream, and dusted with cocoa powder.

Beef patty and rice typically mixed with carrots, creating a delightful meal for your furry friend.

A delightful mix of salmon, carrots, and rice, typically enjoyed by dogs.

Frozen treats typically made with dog-friendly ingredients like peanut butter and yogurt, served in a fun shape perfect for your pup.

tomato sauce and mozzarella cheese..

Vegetarian. Fresh mozzarella, crushed San Marzano tomatoes, plum tomatoes, basil, olive oil.

Prosciutto di parma, arugula, fresh mozzarella, parmesan.

Sweet Italian sausage, prosciutto di Parma, pepperoni, fresh mozzarella.

shredded mozzarella cheese, house-made tomato sauce

Vegetarian. Fresh mozzarella, crushed San Marzano tomatoes, plum tomatoes, basil, olive oil.

Prosciutto di parma, arugula, fresh mozzarella, parmesan.

Sweet Italian sausage, prosciutto di Parma, pepperoni, fresh mozzarella.

Gluten free. Vegetarian. Fresh mozzarella, crushed San Marzano tomatoes, plum tomatoes, basil, olive oil.

Gluten free. Prosciutto di Parma, arugula, fresh mozzarella, parmesan.

Gluten free. Sweet Italian sausage, prosciutto di Parma, pepperoni, fresh mozzarella.

Grilled 8 oz hanger steak, red & green mojo sauce, fried yuca, mexican street corn mojo.

Three slow-cooked beef tacos, corn tortilla, pickled onion, pico de gallo, sour cream, mexican corn.

Roasted half chicken, sweet plantains, green mojo sauce, black beans & rice.

Slow-cooked pork, ham, swiss cheese, house-made pickles, dijon mustard, ciabatta bread.

house-made guacamole, mango salsa, tortilla chips, fried plantains

Shrimp, white fish, red onion, lime, lemon, jalapeño, garlic, fried plantains.

Sautéed mussels, garlic, white wine, toasted ciabatta bread.

Cannellini beans, spinach, italian mild sausage, parmesan breadcrumbs.

Vegetarian. Creamy spinach-artichoke dip, crostini.

Whipped feta, grilled sourdough, prosciutto di Parma, fig jam, spicy honey.

Lump crabmeat, garlic cream cheese, roasted corn, toasted crostinis.

Focaccia, pepperoni sauce.

Grilled hearts of romaine, crumbled garlic focaccia croutons, crushed pancetta, shaved parmesan, creamy garlic dressing.

Gluten-free. 18-month aged prosciutto di Parma, burrata, baby heirloom tomatoes, basil, extra virgin olive oil, minus 8 vinegar, balsamic glaze.

Kale, mixed greens, cherry tomatoes, cucumber, chickpeas, avocado, Castelvetrano olives, salami, provolone, Calabrian chili, pepperoncini, house Italian vinaigrette.

Red wine poached pear, arugula, candied walnuts, gorgonzola cheese, drizzled with a red wine-honey vinaigrette.

Vegetarian. Warm farro, tomato bruschetta, house-made guacamole, white bean dip, feta, frisee, cilantro lime vinaigrette.

Vegetarian, Gluten free. Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette.

Vegetarian. Modern twist on the classic caprese salad, featuring farro, heirloom tomatoes, fresh mozzarella, basil, balsamic reduction.

Smoked provolone, crispy pancetta, caramelized onions, roasted garlic-sun dried tomato aioli, onion brioche bun.

Herb-marinated, wood roasted half chicken, potato gnocchi with baby spinach, sun-dried tomatoes, mushrooms, lemon-parmesan butter sauce.

14oz. Angus ribeye, fried rosemary-parmigiana fries, tomato salad, italian chimichurri.

Pan-seared atlantic salmon, house-made linguine, roasted broccolini, sun-dried tomato cream sauce.

Vegetarian. Breaded eggplant, marinara, fresh mozzarella, extra long hand cut spaghetti.

Rigatoni, spicy tomato-vodka sauce, pancetta, mozzarella, baked in the wood, burning oven.

Vegetarian. House-made pappardelle pasta, mixed wild mushrooms, truffle cream sauce, shaved, parmesan, fresh herbs.

Creamy alfredo sauce, parmesan, house-made linguine.

Roasted red peppers, parmesan, sun-dried tomatoes, vodka tomato sauce, house-made penne.

Tomato sauce, mozzarella.

Tomato sauce, pepperoni, mozzarella.

Grilled 5 oz chicken breast served with a choice of mixed Veggies (yellow and green zucchini, carrots sauteed), chips or fries for additional charge.

5 oz. hanger steak, fries.

Lady fingers soaked in brandy-laced coffee, layered with mascarpone cream, and dusted with cocoa powder.

Beef patty and rice typically mixed with carrots, creating a delightful meal for your furry friend.

A delightful mix of salmon, carrots, and rice, typically enjoyed by dogs.

Frozen treats typically made with dog-friendly ingredients like peanut butter and yogurt, served in a fun shape perfect for your pup.

Applewood smoked bacon, fried eggs, arugula, tomatoes, calabrese aioli.

Applewood smoked bacon, fried eggs, arugula, tomatoes, calabrese aioli.

Cannellini beans, spinach, italian mild sausage, parmesan breadcrumbs.

Vegetarian. Creamy spinach-artichoke dip, crostini.

Whipped feta, grilled sourdough, prosciutto di Parma, fig jam, spicy honey.

Lump crabmeat, garlic cream cheese, roasted corn, toasted crostinis.

Focaccia, pepperoni sauce.

A smaller version of our Mixed Greens Salad with cherry tomatoes, cucumbers, shaved red onions, radishes, red wine-garlic vinaigrette. Gluten Free & Vegetarian

Hearts of Romaine, roasted garlic focaccia croutons, shaved Parmesan, creamy garlic dressing, crispy prosciutto

Grilled hearts of romaine, crumbled garlic focaccia croutons, crushed pancetta, shaved parmesan, creamy garlic dressing.

Cherry tomatoes, cucumbers, radish, shaved red onions, and garlic red wine vinaigrette.

Vegetarian, Gluten free. Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette.

Vegetarian. Warm farro, tomato bruschetta, house-made guacamole, white bean dip, feta, frisee, cilantro lime vinaigrette.

Vegetarian. Modern twist on the classic caprese salad, featuring farro, heirloom tomatoes, fresh mozzarella, basil, balsamic reduction.

Creamy alfredo sauce, parmesan, house-made linguine.

Roasted red peppers, parmesan, sun-dried tomatoes, vodka tomato sauce, house-made penne.